WHAT ARE THE ENVIRONMENTAL BENEFITS OF PRODUCING ORGANIC FOOD?

“Environmental benefits of producing organic food”

Organ food plays a main role in every field. Either it is relating to health or environment. Healthy food is not enough for our body. But also our body needs a healthy environment. So for this purpose I want to tell you the fact about organic production.

Organic production is also very useful for our environment. It plays a major role in solving the environmental problems of the ecosystem. But here are some claims of the conventional food producers.

They claim that there is no best scientific evidence! For the organic food which proves that organic food is better for environment. The answer of this claim is very simple and it is clear in this article that which one production is safer? And which one is harmful?

We know about organic food production that it is safe for the health and environment. And we also know that which production proves harmful for the environment. Here are some facts which prove that organic food production is good for the environment.

The main difference between organic and non-organic production is! The use of chemicals, artificial fertilizers, pesticides, and insecticides. But organic food producer forbid the use of these chemicals.

I think that this is enough to reject the allegations about organic production! That it is not more environmental friendly. This is the enough answer for their claims.

Science proves the harmful effect of pesticides and artificial fertilizers. That it create a very harmful effect and damaging the human health and the environment. Pesticides not only kill the pests but also kill the beneficial insects too like honey bees.

It is also lethal for small birds and mammals. But this is not the end of their harmful effect on environment. These harmful fertilizer penetrating deeps into the soil, and reach into the underwater.

This water is the main drinking source for many parts of the world. Organic production supports the wildlife! And it encourages the species such as bats, and birds.

It also encourages some predatory animals to live on the farmland, and also do the job of pest control. Here we discus! Some facts which shows the environmental benefits of producing organic food.

1st fact

One of the main facts is that! Organic production eliminates water and soil contamination. Because organic food production farmer, avoid the use of artificial chemical and fertilizer.

They do not pose the contamination of underground water. And soil like has done by the conventional farmer. They use many tons of chemicals fertilizers and pesticides.

2nd fact

The 2nd fact of organic production is to help in preserving the local wildlife. This is doing due to avoiding the use of toxic chemicals. Organic production farmer use the mixing of planting, a natural controller of pests.

Organic production was using to maintain the field margins and hedges! By providing retreat to wildlife. Instead of taking it away from its natural habitat like the conventional farmer does.

3rd fact

The 3rd fact about organic production is to helping in conserving the biodiversity. We can conserve the biodiversity by avoiding use of alternatives and chemicals. Organic production uses the natural farming methods so! This is helpful in conserving the biodiversity.

This naturals farming methods encourage the natural balance of the ecosystem. This method is also useful for preventing the domination of species over others.

4th fact

The 4th fact about organic production is to helping the fight against global warming. We know that most of the organic products distributing in the local areas. This is doing due to not losing the freshness of the food and our aims are to provide the fresh food.

So less energy of transportation is using for this purpose. This is the cause of reducing the carbon dioxide emissions, which is the main cause of global warming.

5th fact

The 5th fact, about organic production is to prevent the soil from erosion. Organic production is helping in preventing and reducing the soil erosion. The production methods which are uses by the organic farmers! Do not foresee the eliminations of all vegetation only for crops.

So due to this more soil is covering with vegetation. This method preventing the topmost layers of the fertile soil! Not to carry with the wind and rains.